Healthy Diet – Page 2 – Anil Group – Leading Indian FMCG Company | Vermicelli, Semiya, Atta, Noodles, Rava, Appalam & Flour

Sep

By Tamcadmin Atta, Chakki Fresh Atta, Fitness, Flour, Health, Medicinal Food, Wheat No Comments

Finger Foods with Chakki Fresh Atta

Samosa is the most popular healthy finger food of Indian cuisine, prepared with whole wheat Chakki fresh Atta, a triangular or flatentrée, and a crispy, crusty, savory Fried fast food starter. Stuffed with mashed and boiled potatoes, onions, peas, and lentils, with flavorful and exotic spices and curried vegetables or minced meat accompanied with mint […]

Sep

By Tamcadmin Flour, Ragi Flour No Comments

Rising Ragi Benefits for Diabetes Patients

Ragi the soul food of south India, rich in calcium, high in fiber contents an essential source of amino acids, gluten-free, excellent baby food, cools the body, reduces blood pressure, cholesterol, and reduces heart problems and risks of strokes, reverses skin aging, provides stamina, helps in weight loss, battles anemia, a natural relaxant. Diabetologists and […]

Sep

By Tamcadmin Fitness, Flour, Health, Kozhukattai No Comments

Soft Idiyappam with Kozhukattai Flour

An all-time favorite and fantastic dinner served with vegetable, chicken stew, or sweetened coconut milk in south India, known as nool-appam or nool-puttu. Soft idiyappam can be made with kozhukattai flour since rice is the base, regular old rice is the smart choice for making the dough, or store-bought kozhukattai flour of best brands like […]

Sep

By Tamcadmin Millets, Ragi, Semia No Comments

10 Reasons to Add This Super Seed into Your Diet

India ranks number one in the production of Ragi known as finger millet contributing 58% of global production, a whole, and gluten-free grain is grown without pesticides. Packed with minerals, calcium, carbs, and vitamin-D, amino acids, regular consumption will prevent malnutrition. Depression, insomnia, degenerative diseases, and premature aging. A fiber-rich diet that aids the development […]

Aug

By Tamcadmin salt No Comments

SALT / THE TASTE OF LIFE

“Salt is born of the purest parents the sun and the sea” -Pythagoras One natural taste, the taste, and necessity of life, its presence is not felt but its absence makes all foods tasteless. A natural cure used since ancient times in all historic communities to pre-historic culture as a seasoning, condiment, preservative a disinfectant, […]

Aug

By Tamcadmin Flour No Comments

Kozhukattai / Modak: Sweet Dumpling

Kozhukattai Dates Back To Mahabharata An ancient South Indian sweet dumpling traditionally associated with Lord Ganesh, A special occasion offering and a healthy sweet snack made out of roasted rice flour, stuffed with grated coconut, Jaggery, dal, ghee & cardamom, can be steamed and fried into various shapes and flavors. It’s a hot traditional pack […]

Finger Foods with Chakki Fresh Atta

Rising Ragi Benefits for Diabetes Patients

Soft Idiyappam with Kozhukattai Flour

10 Reasons to Add This Super Seed into Your Diet

SALT / THE TASTE OF LIFE

Kozhukattai / Modak: Sweet Dumpling

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